I am extremely happy as of late, Just waves of happines through yoga, chi, during watering. Graces graces.
1/2 c. diced cucumber
1/2 c. chopped tomato
1/3 c. chopped green onions
1/4 c. chopped fresh cilantro
1 T. olive oil
juice of 1/2 lemon
1 T. apple cider vinegar
1 1/2 tsp. dried oregano
1 tsp. garlic powder
1 tsp. curry powder
1 tsp. prepared mustard
salt and pepper to taste
Directions: To sprout lentils, soak them in water for 12 hours. Pour off the water and let for 12 hours. Water and drain again. Do this every morning and night until sprouts are the desired length. These in the picture above took 2 full days after soaking.
In a medium bowl, combine the lentil sprouts, cucumber, tomato, green onions, cilantro and radishes. Toss lightly.
In a smaller bowl, whisk together the olive oil, lemon juice, white wine vinegar, oregano, garlic powder, curry powder, mustard, salt and pepper. Pour over salad.
Word of the Day – lentajes – lentils
Tip of the Day – Boy, i know I am very lucky to have such long periods of silence, but that is truly when grace, or happiness comes. And other times, too!
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