Peanut Butter Vinaigrette

My sister, M uses this on her Kale chips, wow! It would also be great on brown rice with veggies, or zucchini noodles!

Recipe of the Day – Peanut Butter Vinaigrette

This sauce is so yummy, you’re gonna want to eat it on everything!
My sister and her niece’s invention!


  • Juice of one lemon or lime
  • 3 T. rice vinegar
  • 2 T. Bragg’s aminos, soy sauce or fish sauce
  • 1 T. water
  • 1 T. sesame oil
  • 2 T. peanut butter
  • 1 T. coconut crystals or sweetener of choice
  • 1 tsp. ginger
  • 1 tsp. powdered or minced garlic
  • cayenne or red pepper to taste
  • Directions: Whisk all  ingredients in a bowl until well-mixed. Pour over your salad, rice or kale chips!
  • Word of the Day – invención – invention

Tip of the Day – Use almond butter, or cashew, for variations, yum!

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