Cacao Power Ice Cream or Pudding

My ex-husband sent me a badminton set, what! What a great gift. And in perfect time to play with my guest family. It’s really fun, so perfect because all ages can play. We don’t have a net yet, but a five-foot high rope works fine!

Savannah playing badmintonRecipe of the Day Cacao Power Pudding or Ice Cream

Ingredients:

2 T. Cacao butter melted

1 1/2 c. Water

1 1/2 c. Almonds

1/2 c. Cacao powder

2/3 c. Coconut syrup or honey

1/2 tsp. Vanilla powder or 1 tsp. Vanilla extract

10 drops peppermint oil or extract

1/4 c. Cacao nibs

Directions: Melt the cacao butter in the water. Then blend until creamy. Add the rest of the ingredients, minus the nibs, and blend until creamy. Freeze for ice cream, or chill for pudding. Then sprinkle with the cacao nibs or chocolate pieces.

Word of the Day – raqueta – racquet

Tip of the Day – You can use coconut oil instead of cacao butter. It’s different, but still really good. And you can use chocolate bits or carob chips, to sprinkle on top, and coconut, berries, or nuts.

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