Ecuadorian Banana Fudge (Sin Chocolate)

I got all the light fixtures for my new house today, gosh! And while I was gone in Loja they dug for the septic. What a whirlwind this experience has been!

Recipe of the Day – Ecuadorian Banana Fudge (Sin chocolate) Without Chocolate


1 banana
1/4 .c tahini
1/4 c. coconut oil
1 T. liquid sweetener (honey, coconut nectar)                                                                                                                                                                                                           pinch of vanilla or 1/2 tsp. vanilla extract                                                                                                                                                                                                                           2 grains salt
1 T. raw banana flakes (optional, but intense!)


Combine by hand or in your food processor and pour the mixture into a small parchment lined dish. Chill or freeze for 2 hours or more. Slice into pieces!
Word of the Day – sin – without

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